MOODLE WEBMAIL SHAREPOINT REMOTE ACCESS REMOTE ACCESS GUIDES REMOTE ACCESS NEATH

01639 648000

Catering & Hospitality

FDQ Level 2 Diploma in Professional Bakery

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This course provides a more advanced practical and professional approach to flour confectionery and cake decoration skills.

 

Entry Requirements

FDQ Level 1 in Level 1 Diploma in Food Industry Skills (Bakery).

Career Prospects

Provides learners with a nationally recognised qualification and offers progression to further advanced courses or employment in the industry.

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Study Mode

Full-time

Campus

Neath

Course Length

1 year

Course Time

Please Call to Discuss

Contact Details

Gareth Morgan (Neath) 01639 648341 gareth.morgan@nptcgroup.ac.uk